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 A&S CULINARY CONCEPTS

is an award-winning culinary studio, celebrated for corporate catering,
corporate team building, Big Green Egg Boot Camps and private group events.
We are located at 9945 Jones Bridge Road in beautiful Johns Creek, Georgia.
678.336.9196
              

For the Ultimate Culinary Experience

Call us for the Best Culinary Team Building

or

Any Catering for the office, business or special event

Christmas Menu

We had a Fantastic Thanksgiving...Thank you!!!

We are happy to offer our Christmas Menu for you, your family & friends to enjoy.

Our Christmas Menu

 

Big Green Bootcamp & Grilling Camps

Both Classes have SOLD OUT, we will post new classes soon

Gift cards available for upcoming classes

Please check out our Frozen items on the

FROM OUR KITCHEN TO YOUR KITCHEN

In need of that perfect gift?

GIFT CARDS available onlline!
 
CATERING is always available.
Chef/Owner Andrew Traub will craft the ideal menu for your event.
From executive lunches to outdoor neighborhood get togethers, we do it all.
 

Thank you so much for your continued support!

A&S Culinary Concepts is family owned.

Chef Andrew and Sue have lived in Johns Creek for more than 20 years. Our staff is our extended family and we appreciate every person who has worked with us over the six years that we have been providing the best food around.

We love what we do and take pride in every meal we prepare. And we are grateful for every single 5-star review you have written. Continue to spread the word for us! THANK YOU 

Please check out our 5-star Google reviews! And if you loved your meal, we would love YOUR 5-star review!

Keep up with us on Facebook and Instagram! And thank you SO MUCH for your support.

What's Hot

Saturday, January 21, 2023 7:00 am - Big Green Egg Bootcamp - $175 per person (includes dinner for a guest) (details)
Saturday, January 21, 2023, 7:00 am - Big Green Egg Bootcamp - $175 per person (includes dinner for a guest)

Location: A&S Culinary Concepts Culinary Studio

We will start at 7:00 AM SHARP!

We'll fire up the Big Green Eggs,

We will be preparing and smoking Brisket, Boneless Pork Butt, Saint Louis Ribs, Baby Back Ribs and whole Chicken.

Enjoy breakfast and coffee prepared by the chefs.

This is when we will discuss what will happen later that afternoon. Take a break for a few hours and plan to be back and ready to work at 3:00 PM. We will then work together to prepare some wonderful fresh salads (we will see what the farms have available), creative versions of macaroni and cheese and various delicious roasted vegetables. Then it will be time to put the chickens on the Big Green Eggs. We will also start our BBQ sauce competition.

Set up for our dinner guests (each person is allowed to invite one person for dinner at 6:00). At 6:00 everything will be taken off the fire and prepared to be served.

Enjoy a great meal! In addition, our Pastry Chef will prepare dessert on the Big Green Egg.

Each person will leave with recipes of everything prepared for the day!


Register Now

Saturday, February 4th, 2023 2:00 p.m. - Big Green Egg Grilling Camp - $185 includes your guest (details)
Saturday, February 4th, 2023, 2:00 p.m. - Big Green Egg Grilling Camp - $185 includes your guest

Location: A&S Culinary Concepts Kitchen

We will start at 2:00 PM SHARP!

This is the Class for the Grilling Novice or the "Grilling Master". Join us as we prepare our dinner right from the grill.

From grilling the salad to dessert off the Egg. How about Preparing NY strip Steaks, Jumbo Shrimp, Sea Bass and Rack of Lamb. The meal is not complete without side dishes. Creamed spinach to Grilled corn on the cob and so much more

A meal like this is not complete unless you can share with that special someone, so have them meet you at 6:00 for Dinner.


Register Now

Call to reserve your spot! 678-336-9196

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